Ingredients
Cacao is a nutrient-dense superfood that provides a steady, jitter-free energy boost with theobromine while its magnesium supports muscle and nerve function. Its polyphenols, especially flavonoids, act as prebiotics, nurturing beneficial gut bacteria and reducing inflammation and aiding digestion.
Flavor Notes: Rich chocolate with earthy, bitter notes and subtle hints of fruit and spice.
Maca is an adaptogenic root native to the high Andes that naturally boosts energy, stamina, and mental clarity without caffeine. Supporting the endocrine system and balancing hormones, maca optimizes adrenal function and enhances nutrient absorption for sustained, jitter-free energy. Its rich blend of vitamins and minerals promote cellular energy production and overall vitality, while its prebiotic properties foster a healthy gut.
Flavor Notes: Earthy, nutty with hints of malt and natural sweetness.
Matcha delivers clean, sustained energy through a balanced blend of natural caffeine and L-theanine. This unique combination sharpens focus and mental clarity maintaining calm alertness without the jitters. Rich in catechins and polyphenols, matcha combats oxidative stress and inflammation, supporting overall digestive health. Its high chlorophyll content—enhanced by the traditional shade-growing process—plays a key role in drawing out toxins, while its fiber and nutrient density contribute to improved digestion and overall well-being.
Flavor Notes: Vegetal and savory with earthy, floral notes.
Turmeric is a superfood enriched with curcumin that supports a balanced inflammatory response. It aids digestion by stimulating bile production and supporting healthy gut bacteria, which can ease bloating and improve nutrient absorption. Additionally, turmeric contributes to metabolic health, supporting overall energy and vitality.
Flavor Notes: Warm, earthy with slight bitterness, subtle hints of pepper and a touch of ginger-like zest.
Ginger is renowned for its digestive benefits. It alleviates bloating and discomfort by stimulating the production of digestive enzymes, which helps break down food and improve nutrient absorption. Rich in gingerol, it soothes the gut lining, improves circulation, and helps alleviate fatigue, contributing to a sustained energy throughout the day.
Flavor Notes: Vibrant, zesty flavor marked by a bright citrus-like tang and a warm, peppery spice.
Cinnamon supports smooth digestion by stimulating enzyme activity and enhancing nutrient absorption. Its bioactive compounds help regulate blood sugar and reduce oxidative stress, contributing to sustained energy. Its warming qualities are also recognized in Ayurvedic practices for boosting digestive function.
Flavor Notes: Strong, warming sweetness, a touch of spiciness, and a hint of peppery heat and sugary, warming undertone.
Lion's Mane is a medicinal mushroom celebrated for its potential to enhance cognitive function and mental clarity. Its bioactive compounds stimulate nerve growth factors, which are essential for brain health and focus. Additionally, its trace minerals help sustain energy levels and reduce fatigue by supporting a healthy nervous system, making it a valuable ally for mental performance and daily energy maintenance.
Flavor Notes: Mild, earthy with subtle nutty and sweet undertones and natural umami.
Cardamom stimulates the production of digestive enzymes, which help break down food more effectively and reduce symptoms like bloating and indigestion. Its natural compounds also promote smooth muscle function in the gut, easing discomfort and facilitating regular digestion. In Ayurveda, it is traditionally used to relieve bloating, gas, and indigestion, and even to support respiratory health and detoxification.
Flavor Notes: Complex, aromatic balanced with sweetness, spice, and a touch of citrus. Floral and herbal, with hints of mint and a subtle earthiness.
Cloves are widely recognized as natural carminatives due to their high eugenol content. Eugenol works by gently relaxing the smooth muscles in the digestive tract, helping to release trapped gas and reduce bloating, which in turn promotes overall digestive comfort and relief from abdominal discomfort. In Ayurveda, cloves are valued for their warming and stimulating properties supporting overall gastrointestinal health.
Flavor Notes: Warm, aromatic, rich, slightly bitter taste with hints of pepper and sweetness reminiscent of wood and earth.
Nutmeg contains essential oils and bioactive compounds that help stimulate digestive enzymes and promote smooth peristalsis. This warming effect eases bloating and gas, enhances nutrient absorption, and supports overall gastrointestinal comfort. Highly valued in Ayurvedic medicine, it is believed to balance all three doshas by promoting overall digestive harmony. Thought to calm the mind and relax the body, it is a common remedy for alleviating stress.
Flavor Notes: Warm, nutty, slightly sweet with earthy and woody undertones, subtle hints of spice, and a mild bitterness.
Black Pepper supports digestion, boosts metabolism, and enhances nutrient absorption. Its active compound, piperine, stimulates digestive enzymes and increases bioavailability of key nutrients. Combined with turmeric, it amplifies curcumin absorption, while pairing with ginger, cinnamon, and cardamom aids digestion, circulation, and metabolism. Its synergy with cloves strengthens antimicrobial properties, benefiting gut and oral health.
Flavor Notes: Bold and pungent with a sharp, spicy heat, subtle bitterness and earthy, woody, and slightly citrusy undertones.